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Spicy Ahi Poke on Black Sesame Rice Crackers

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spicy-ahi-poke-on-black-sesame-rice-crackers

Ingredients

  • 2 pounds fresh raw tuna steaks, cubed
  • 1/2 cup San-J Tamari soy sauce
  • 3/4 cup chopped green onions
  • 3 tablespoons sesame chili oil
  • 1 tablespoon toasted sesame seeds
  • Tamari Black Sesame Crackers

Cooking Instructions

Servings: 6

1. In a medium size glass bowl, combine cubed Ahi, soy sauce, green onions, sesame chili oil, and sesame seeds. Mix well. Refrigerate for 2-3 hours before serving.

2. Spoon some Ahi tuna on each cracker and sprinkle with a couple extra soy seeds and/or chopped green onions for looks. 

Serve immediately! 

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.

Product Used

Tamari Black Sesame Brown Rice Crackers

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Product Used

Tamari Gluten Free Soy Sauce

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Product Used

Tamari Gluten Free Reduced Sodium Soy Sauce

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Product Used

Tamari Lite 50% Less Sodium Gluten Free Soy Sauce

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Product Used

Organic Tamari Gluten Free Reduced Sodium Soy Sauce

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Product Used

Organic Tamari Gluten Free Soy Sauce

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