Tamari Gluten Free Soy Sauce

Product Features
Our fermentation process gives San-J Tamari Gluten Free Soy Sauce great flavor-enhancing properties. Made with 100% soy and no wheat, our Tamari Soy Sauce has a richer, milder, more complex taste than regular soy sauce. Add Tamari Soy Sauce to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. Check out the Tamari nutrition facts below for more information!
Nutrition Facts
Serving size
1 Tbsp. (18g)
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Sodium 980mg
41%
Total Carbohydrate 1g
0%
Protein 2g
Potas. 130mg 2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Always refer to package label for most accurate ingredient information.
Ingredients
Water, Soybeans, Salt, Alcohol (to preserve freshness).
Allergens
This San-J Tamari product contains soy ingredients.
Serving Size
1 Tbsp. (18g)
Servings Per Container
20 per 10 fl oz/UPC # 075810-021255
40 per 20 fl oz/UPC # 075810-021354