Tamari Black Sesame
Brown Rice Crackers
– Gluten Free
Product
Features
These authentic Japanese crackers get their rich, nutty flavor from black sesame seeds and San-J Tamari Soy Sauce. Baked, not fried, they are great with dips and spreads, or simply on their own.
All of San-J Brown Rice Crackers are certified gluten free by the Gluten-Free Certification Organization, and are certified vegan by Vegan Action and Non-GMO Project verified.
Nutrition Facts
Serving size
5 Crackers (29g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 6g
9%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 190mg
8%
Total Carbohydrate 17g
6%
Dietary Fiber 2g
8%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 3g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Black Sesame, Potato Starch, Brown Rice, Rice, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Dextrin.
Allergens
This product contains soy and sesame ingredients.
Serving Size
5 Crackers (29g)
Servings Per Container
About 3.5 servings per 3.7 oz/UPC # 075810-000151
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