Back to all products

San-J

Tamari Soy Sauce - Gluten Free

Tamari Lite 50% Less Sodium

San-J is proud to introduce Tamari Lite 50% Less Sodium Gluten Free Soy Sauce, a flavorful Tamari that contains 50% less sodium than their regular Gluten Free Tamari (Black Label) - a breakthrough for anyone who is concerned about the sodium content in available soy sauces. San-J Tamari Lite is ideal for the home chef who is trying to reduce the family's salt intake without compromising in taste. Like San-J’s other Tamari varieties, Tamari Lite is brewed for up to six months with 100% soy and no wheat. Enjoy the full flavor of the world’s finest Tamari soy sauce with half the sodium in your favorite dishes. Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Great for dipping and as a condiment.

Certified Gluten Free Certified Kosher Certified Vegan Not Genetically Modified

Ingredients

Water, Soybeans, Salt, Alcohol (to preserve freshness), Rice Vinegar, Lactic Acid.

Allergens

This product contains soy ingredients.

Serving Size

1 Tbsp. (17g)

Servings Per Container

20 per 10 fl oz/UPC # 075810-024256

Always refer to package label for most accurate ingredient information.

Calories
10
Total Fat
0g
Carbohydrates
<1g
Protein
1g
Sodium
490mg
Calories From Fat
0
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
Dietary Fiber
0g
Sugars
0g
Vitamin A
0%*
Vitamin C
0%*
Calcium
0%*
Iron
6%*

*Percentage Daily Values based on a 2,000 calorie diet

Certified Gluten Free Certified Kosher Certified Vegan