Special Diet
Gluten-Free
Course
Soup
Main Ingredient
Pasta & Noodles
Occasion
Quick & Easy, Kid-Friendly
- 6 cups gluten-free chicken broth
- 5 shiitake mushrooms stems removed and thinly sliced
- 4 green onions thinly sliced
- 3 Tablespoons San-J Gluten Free Tamari
- 8 ounces maifun thin rice noodles
- 1 sheet nori seaweed cut into 1 inch strips
* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.
In this recipe
Tamari Soy Sauce
– Gluten Free
In this recipe
Tamari
28% Less Sodium Soy Sauce
– Gluten Free
In this recipe
Organic Tamari Soy Sauce
– Gluten Free
In this recipe
Organic Tamari
25% Less Sodium Soy Sauce
– Gluten Free