Organic Tamari
25% Less Sodium Soy Sauce
– Gluten Free
Product Features
Enjoy all the benefits of Organic Gluten Free Tamari with 25% less sodium. Only our fermentation process can give our low-sodium San-J Tamari a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce. Great to add to soups, sauces and casseroles. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Organic Gluten-Free Less Sodium Tamari (233 mg sodium) instead of 1/4 tsp. salt (590 mg sodium).
Nutrition Facts
Serving size
1 Tbsp. (17g)
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Sodium 700mg
29%
Total Carbohydrate 1g
0%
Protein 2g
Iron 0.6mg 4%
Potas. 100mg 2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Always refer to package label for most accurate ingredient information.
Ingredients
Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness).
Allergens
This product contains soy ingredients.
Serving Size
1 Tbsp. (17g)
Servings Per Container
20 per 10 fl oz/UPC # 075810-004258
40 per 20 fl oz/UPC # 075810-004357