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Easy Cocktail Pecans

Product(s) Used

Orange Sauce
– Gluten Free

Special Diet

Gluten-Free, Vegetarian

Course

Dips & Snacks

Main Ingredient

Vegetables

Occasion

Entertaining, Holidays

Ingredients

1 1/2 cups raw pecan halves
1/4 cup packed light brown sugar
1 Tablespoon San-J Orange Sauce

Directions

Preheat oven to 350°F. Spray a sheet pan with oil.
In a mixing bowl, combine the brown sugar and San-J Orange Sauce. Once combined, add the pecans and stir to coat the pecans with the sugar.
Pour the pecans onto the sheet pan, laying the pecans as flat as possible.
Bake at 350°F for 10 minutes. Remove from oven and cool slightly before serving.
Serve immediately or store in an air-tight container for 3-5 days. If storing the pecans, make sure they are completely cooled before placing in the storage container.

Check out more dip and snack recipes.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.