Versatility matters when it comes to working in food service. You can give your consumers a reason to revisit your establishment whenever you use the right products. You’ll also be sure to stand out when you buy unique cooking sauces that bring flavor to your food.
Our Hoisin Sauce for the food service industry is the solution to adding something extra to your meals. At San-J, we pride ourselves on providing individuals with sauces comprised of tantalizing flavors.
San-J Hoisin Sauce is versatile and tasty — you can use it as a marinade, dipping sauce or glaze for foods such as meats and vegetables. You can also mix Hoisin Sauce into your favorite stir-fry and noodle dish.
Our Asian Cooking Sauces, such as our Hoisin Sauce, have all the makings of a perfect meal. They are suitable for special diet recipes such as gluten-free and vegetarian dishes due to their many product certifications and ingredients that vouch for their quality:
- Non-GMO verified by the Non-GMO Project
- Certified gluten-free by the Gluten-Free Certification Organization
- Certified FODMAP Friendly
- Certified kosher by Orthodox Union
- No artificial preservatives, flavors, or colors added
Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Garlic Puree (Garlic, Water), Ginger Puree (Ginger, Water, Salt), Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast.
1 Tbsp. (15mL)
Servings Per Container
About 20 per 10 fl oz
GTIN 10075810150259 | UPC 075810-150252
About 126 per 64 fl oz
GTIN 10075810150402 | UPC 075810-150405