Sweet & Tangy Sauce for Food Service
You can excite every customer’s taste buds by adding bold ingredients to all your menu selections. It’s important to bring something new to every meal when you’re in the food service industry. The rich flavors of our Sweet & Tangy Sauce help you do just that.
At San-J, we manufacture our Sweet & Tangy Sauce with mindful ingredients. Our sauce is versatile and flavorful, catering to every customer’s tastes.
64-Ounce Containers of San-J Sweet & Tangy Sauce
Our Sweet & Tangy Sauce features a delicious mix of fruit juice, honey, spices and Tamari Soy Sauce, bringing an authentic Polynesian flair to any dish. Your customers will be sure to love this tropical blend, whether you use it as a glaze, marinade or dipping sauce. You can use our authentic Asian Cooking Sauce to season countless foods such as chicken, spring rolls, vegetables and stir-fry.
San-J Sweet & Tangy Sauce has many product certifications that make it safe for consumption by individuals with dietary restrictions such as gluten-free. Our main verifications include:
- Non-GMO verified by the Non-GMO Project
- Certified gluten-free by the Gluten-Free Certification Organization
- Certified kosher by Orthodox Union
- No artificial preservatives, flavors, or colors added
Water, Apple Juice Concentrate, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Organic Sugar, Apple Cider Vinegar, Organic Honey, Pineapple Juice Concentrate, Tomato Paste, Rice Vinegar, Onion Juice (Onion Juice, Vinegar, Salt), Arrowroot, Garlic Powder, Canola Oil, Xanthan Gum, Spice.
This product contains soy ingredients.
2 Tbsp. (30mL)
Servings Per Container
About 10 per 10 fl oz/UPC # 075810-160251
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