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Matcha Smoothie Bowls

Product(s) Used

Matcha Premium Koji Granola

Special Diet

Dairy-Free, Gluten-Free, Soy Free, Vegan, Vegetarian

Course

Breakfast

Main Ingredient

Vegetables

Occasion

Quick & Easy

Ingredients

2 bananas peeled, sliced, and frozen
1 cup organic baby spinach or kale
¾ cup full fat coconut milk or more if needed
2 teaspoons matcha green tea powder
1 teaspoon pure vanilla extract
¼ cup SAN-J Matcha Premium Koji Granola
Fresh berries

Directions

Combine bananas, spinach or kale, ¾ cup coconut milk, matcha, and vanilla in a blender and blend until smooth. Add more coconut milk if needed.
Scoop into bowls and top with SAN-J Matcha Premium Koji Granola and berries.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.