Green Goddess Salad with Citrus Tamari and Ginger

Name: Green Goddess Salad with Citrus Tamari and Ginger
Prep time: 15 min
Total time: 15 min
Ingredients: 3/4 cup chopped fresh herbs, such as parsley, mint, chives, or basil; 1/2 avocado, (pitted, peeled, and diced); 1/4 cup olive oil; 1 tbsp San-J Citrus Tamari Splash; 1 tbsp white miso paste; 1 (1/2-inch) knob ginger, (minced); 1/2 small head Napa cabbage, (chopped); 2 cupped shelled edamame; 5 green onions, (chopped); 3 Persian cucumbers, (chopped)

Product(s) Used

Citrus Tamari Splash

Special Diet

Dairy-Free, Gluten-Free, Vegan, Vegetarian

Course

Salad

Main Ingredient

Vegetables

Occasion

Quick & Easy, Cookouts

Ingredients

3/4 cup chopped fresh herbs, such as parsley, mint, chives, or basil
1/2 avocado, pitted, peeled, and diced
1/4 cup olive oil
1 tbsp San-J Citrus Tamari Splash
1 tbsp white miso paste
1 (1/2-inch) knob ginger, minced
1/2 small head Napa cabbage, chopped
2 cupped shelled edamame
5 green onions, chopped
3 Persian cucumbers, chopped

Directions

Combine herbs, avocado, olive oil, San-J Citrus Tamari Splash, miso and ginger in blender. Blend until smooth, scraping down the sides as needed, about 30 seconds.
Toss cabbage, edamame, green onions, cucumbers and avocado mixture in a large bowl until coated. Serve and enjoy.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.