Slow Cooker Asian Sesame Chicken

Name: Slow Cooker Asian Sesame Chicken
Prep time: 15 min
Cook time: 195 min
Total time: 210 min
Ingredients: 20 oz bone-in chicken thighs; 4 tablespoons San-J Tamari Soy Sauce; 1 1/2 tablespoons sugar; 1 tablespoon apple cider vinegar; 1 teaspoon sesame oil; 1/2 teaspoon white sesame; White sesame (for garnishing); Chopped scallions (for garnishing)

Product(s) Used

Tamari Soy Sauce
– Gluten Free, Tamari
28% Less Sodium Soy Sauce
– Gluten Free, Tamari Lite
50% Less Sodium Soy Sauce
– Gluten Free, Organic Tamari Soy Sauce
– Gluten Free, Organic Tamari
25% Less Sodium Soy Sauce
– Gluten Free

Special Diet

Dairy-Free, Gluten-Free, Low-Sodium

Course

Main Course

Main Ingredient

Poultry

Occasion

Entertaining

Ingredients

20 oz bone-in chicken thighs
4 tablespoons San-J Tamari Soy Sauce
1 1/2 tablespoons sugar
1 tablespoon apple cider vinegar
1 teaspoon sesame oil
1/2 teaspoon white sesame
White sesame for garnishing
Chopped scallions for garnishing

Directions

Pan-fry the chicken in a skillet, with skin-side down. Pan-fry both sides of the chicken until they are nicely browned.
Mix San-J Tamari Soy Sauce and remaining sauce ingredients in a small bowl. Stir well to combine.
Arrange the chicken in the slow cooker, pour in the sauce. Turn heat to high and cook for 3 hours.
Transfer the chicken to a serving platter, garnish with some sesame seeds, scallions and serve immediately.

Check out more Tamari Soy Sauce main course recipes.

Tamari Soy Sauce
– Gluten Free