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Hawaiian Pimento Cheese

Product(s) Used

Sweet & Tangy Sauce

Special Diet

Gluten-Free, Vegetarian

Course

Dips & Snacks

Main Ingredient

Occasion

Quick & Easy, Entertaining

Ingredients

8 ounces cream cheese at room temperature
1 cup grated mild cheddar cheese
¼ cup San-J Sweet & Tangy Sauce
1 8-ounce can crushed pineapple, drained
1 7-ounce jar pimentos, drained
¼ red onion finely minced
1 tablespoon black sesame seeds
gluten free crackers and fresh vegetables for serving

Directions

Combine all ingredients with San-J Sweet & Tangy Sauce in a mixing bowl, smashing with a fork or back of the spoon to blend well.
Cover and refrigerate until firm, about 1 hour.
Serve with crackers and fresh vegetables.

Check out more dip and snack recipes.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.