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Asian Chicken Salad

6

Special Diet

Dairy-Free, Gluten-Free

Course

Main Course, Salad

Main Ingredient

Vegetables

Occasion

Quick & Easy, Cookouts

Ingredients

Dressing:

Salad:

  • 1 head Napa cabbage shredded
  • 2 cups cooked chicken chopped or shredded
  • 2 large carrots peeled and grated
  • 1/2 cup toasted cashews roughly chopped
  • 1/4 cup roughly chopped cilantro
  • 1 tsp white sesame seeds
  • 1 tsp black sesame seeds

Directions

  • In a small jar, combine the tamari, oil, sweet chili sauce, and lime juice. Shake to blend.
  • In a large salad bowl, combine the rest of the ingredients. Add the dressing and toss. Enjoy!

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.