4
Product(s) Used
Special Diet
Dairy-Free, Gluten-FreeCourse
Dips & SnacksMain Ingredient
PoultryOccasion
Quick & Easy, Bento Lunch Box Recipes, Entertaining, Kid-FriendlyIngredients
- 1 Rotisserie Chicken
- 1/2 cup Peanut Butter creamy or chunky
- 3 Tablespoons San-J Tamari Soy Sauce
- 3 Tablespoons Honey
Directions
- In a small saucepan combine the peanut butter, San-J Tamari Soy Sauce, and honey. Heat over medium heat, stirring until the mixture is fully combined and smooth. Divide the sauce into 4 small covered containers.
- With a sharp knife, remove both sides of the breast meat from the chicken. Save the rest of the chicken for another use. Cut the breasts into ½ inch slices then cut the slices on the diagonal to get ½ inch pieces.
- Serve the chicken and dipping sauce together, either warm or cold.
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