Honey Tamari Salmon

Name: Honey Tamari Salmon
Prep time: 130 min
Cook time: 16 min
Total time: 146 min
Ingredients: 2 (8 ounce) salmon filets; 3 tablespoons San-J Organic Tamari 25% Less Sodium Soy Sauce; 2 tablespoons honey; ¼ teaspoon garlic powder; ¼ teaspoon sesame seeds; Avocado oil spray; Green onion for garnish (optional)

Product(s) Used

Organic Tamari
25% Less Sodium Soy Sauce
– Gluten Free

Special Diet

Dairy-Free, Gluten-Free

Course

Main Course

Main Ingredient

Seafood, Rice & Grains

Occasion

Quick & Easy, Entertaining

Ingredients

2 (8 ounce) salmon filets
3 tablespoons San-J Organic Tamari 25% Less Sodium Soy Sauce
2 tablespoons honey
¼ teaspoon garlic powder
¼ teaspoon sesame seeds
Avocado oil spray
Green onion for garnish optional

Directions

Combine all ingredients for marinade and marinate salmon in the refrigerator for 2 hours.
Preheat oven to 400°F, spray an oven safe dish with avocado oil.
Place salmon in dish and cook for 13-16 minutes, depending on the thickness of your salmon.
Remove salmon from oven. Garnish salmon with green onion and serve with rice (cucumber and radish salad optional).

Recipe by @Sarah_licious_eats.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.