Szechuan Guacamole

Name: Szechuan Guacamole
Ingredients: 3 large (ripe avocados); 1 medium tomato (diced); 1 small red onion (diced); 1 Tablespoon San-J Szechuan Sauce; ¼ cup lemon or lime juice; cilantro (chopped)

Product(s) Used

Szechuan Sauce
– Gluten Free

Special Diet

Dairy-Free, Gluten-Free, Vegetarian

Course

Dips & Snacks

Main Ingredient

Vegetables

Occasion

Quick & Easy, Entertaining

Ingredients

3 large ripe avocados
1 medium tomato diced
1 small red onion diced
1 Tablespoon San-J Szechuan Sauce
¼ cup lemon or lime juice
cilantro chopped

Directions

Peel avocados, remove pits and mash.
Add next 4 ingredients and mix thoroughly.
Chill well. Garnish with cilantro and serve in a dish.

Check out more dip and snack recipes.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.