No Soy Tamari Sauce for Food Service
Introducing San-J No Soy Tamari, the perfect alternative to traditional soy sauce. This exceptional product is made without soy, wheat, milk, eggs, fish, shellfish, tree nuts, peanuts, and sesame. It is also certified gluten-free, vegan, kosher, Fodmap Friendly, and Non-GMO Project verified. Crafted using the time-honored fermentation methods passed down through generations, San-J No Soy Tamari is brewed with peas, resulting in a truly delightful umami-rich flavor reminiscent of soy sauce. The taste is simply unparalleled, allowing you to savor its remarkable flavor in a wide range of dishes, just like soy sauce. Choose San-J No Soy Tamari and experience an extraordinary soy sauce alternative that caters to multiple dietary preferences.
Product Features
No Soy Tamari from San-J is specifically designed to cater to a wide variety of dietary needs for your customers. Create dishes that are free from major allergens without sacrificing taste.
San-J No Soy Tamari has many certifications and benefits:
- Certified gluten-free by the Gluten-Free Certification Organization
- Non-GMO verified by the Non-GMO Project
- Certified Vegan by Vegan Action
- Certified Kosher by Orthodox Union
- Certified Fodmap Friendly
- No artificial preservative, flavors or colors added
- Contains 18 amino acids, including all nine essential amino acids
- Plant-based
Order San-J Tamari Soy Sauce in Bulk Today
Our No Soy Tamari is available in 10-ounce bottles and 64-ounce containers. 64-ounce size is special orders only.
Choose San-J No Soy Tamari Sauce for a soy-free sauce that sets the standard for flavor and quality. Contact us for more information or browse our products today!
Nutrition Facts
Always refer to package label for most accurate ingredient information.
Ingredients
Water, Pea, Salt, Pea Protein, Alcohol (to preserve freshness).
Allergens
Does NOT Contain Soy
Serving Size
1 Tbsp. (18g)
Servings Per Container
About 126 per fl 64 oz
GTIN 10075810400408 | UPC 075810-400401
