Korean BBQ Pizza

Name: Korean BBQ Pizza | San-J
Yield: 2
Cuisine: Korean
Ingredients: 1 cauliflower pizza crust; 1 pound ground chicken, cooked; 1/3 cup San-J Korean BBQ Sauce; 2 cups shredded mozzarella cheese; 1/4 cup sliced red onion; 1/2 cup pineapple, cut into bite-sized pieces; 1/2 cup arugula

Product(s) Used

Korean BBQ Sauce
– Gluten Free

Special Diet

Gluten-Free

Course

Main Course

Main Ingredient

Chicken

Occasion

Quick & Easy

Ingredients

1 cauliflower pizza crust
1 pound ground chicken, cooked
1/3 cup San-J Korean BBQ Sauce
2 cups shredded mozzarella cheese
1/4 cup sliced red onion
1/2 cup pineapple, cut into bite-sized pieces
1/2 cup arugula

Directions

Cook the pizza crust according to package directions. Leave oven on.
Combine chicken with San-J Korean BBQ Sauce.
Spread cheese over the crust. Top with chicken, onions, and pineapple. Place back in oven for 3-4 minutes or until cheese is melted. Top with arugula and serve.

* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.