2tspSweetener of choice (honey, maple syrup, agave, sugar)optional
1tspSan-J Tamari Soy Sauce
Add all ingredients in a bowl and whisk well.
Serving suggestion: Serve as a dip with fresh or lightly steamed vegetables such as broccoli and cauliflower florets, sweet potatoes, sugar snap peas, asparagus, carrots, celery sticks, and radishes.
* The Gluten Free recipes that appear in this website incorporate a variety of San-J's products that are Certified Gluten Free. Please be sure to consider the other ingredients to make sure they comply with your dietary needs and restrictions.