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San-J

Asian Cooking Sauce - Gluten Free

Korean BBQ

You’ll love the blend of San-J Tamari Soy Sauce, pear puree, ginger and garlic in our Korean BBQ Sauce. It’s the sweet, savory star of every meal! Use it to marinate your favorite protein, cook and roll in crispy lettuce, or serve over rice. So juicy and flavorful!

Certified Gluten Free Certified Kosher Not Genetically Modified

Ingredients

Tamari Soy Sauce (water, soybeans, salt, alcohol), Organic sugar, Water, Onion puree, Apple juice concentrate, Apple cider vinegar, Pear puree concentrate, Sesame seeds, Arrow root, Garlic puree (garlic, water), Ginger puree (ginger, water, salt), Yeast extract, Xanthan gum, Black pepper.

Allergens

This product contains soy ingredients.

Serving Size

2 Tbsp (30mL)

Servings Per Container

About 10 servings per 10 oz / UPC # 075810-13025

Always refer to package label for most accurate ingredient information.

Calories
60
Total Fat
0g
Carbohydrates
13g
Protein
1g
Sodium
530mg
Calories From Fat
0
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0g
Dietary Fiber
1g
Sugars
10g
Vitamin A
0%*
Vitamin C
0%*
Calcium
0%*
Iron
2%*

*Percentage Daily Values based on a 2,000 calorie diet

Certified Gluten Free Certified Kosher