Recipes
San-J Tamari Tips
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Ingredients
- San-J Gluten Free Tamari
- Add 1 Tbsp. San-J Gluten Free Tamari to 1 lb. lean ground beef; mix. Form into meat patties. Grill or broil to desired doneness.
- Add 1 Tbsp. San-J Gluten Free Tamari to each cup of water used for steaming vegetables.
- Mix 1 Tbsp. San-J Gluten Free Tamari with 2 Tsp. orange juice and a dash of garlic powder. Pour over fish before cooking.
- Cut pita pockets in half to form 2 rounds. Brush each round with equal parts of San-J Gluten Free Tamari and canola oil. Sprinkle with garlic powder. Cut into triangles and microwave on HIGH 1-2 minutes.
- Add 1 Tsp. San-J Gluten Free Tamari to spaghetti sauce instead of salt to enhance the flavor.
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