Teriyaki Sesame
Brown Rice Crackers
– Gluten Free
Product
Features
Enjoy a rich, nutty flavor from the perfect combination of San-J Teriyaki glaze and sesame seeds. Baked, not fried, they are great with dips and spreads, or simply on their own. Find them in a new, stay-fresh package!
All of San-J Brown Rice Crackers are certified gluten free by the Gluten-Free Certification Organization, and are now certified vegan by Vegan Action and Non-GMO Project verified.
Nutrition Facts
Serving size
5 Crackers (28g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 6g
9%
Saturated Fat 1g
9%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 180mg
8%
Total Carbohydrate 17g
6%
Dietary Fiber 2g
8%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 3g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Always refer to package label for most accurate ingredient information.
Ingredients
Brown Sesame, Potato Starch, Brown Rice, Rice, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sugar, Dextrin, Ginger.
Allergens
This product contains soy ingredients.
Serving Size
5 Crackers (28g)
Servings Per Container
About 3.5 per 3.6 oz/UPC # 075810-000175