Brown Rice Cracker - Gluten Free
Enjoy a rich, nutty flavor from the perfect combination of San-J Teriyaki glaze and sesame seeds. Baked, not fried, they are great with dips and spreads, or simply on their own. Find them in a new, stay-fresh package! All of San-J Brown Rice Crackers are certified gluten free by the Gluten-Free Certification Organization, and are now certified vegan by Vegan Action and Non-GMO Project verified.
Brown Sesame, Potato Starch, Brown Rice, Rice, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sugar, Dextrin, Ginger.
This product contains soy ingredients.
5 Crackers (28g)
Servings Per Container
About 3.5 per 3.6 oz/UPC # 075810-000175
Always refer to package label for most accurate ingredient information.
- Total Fat
- Calories From Fat
- Saturated Fat
- Trans Fat
- Dietary Fiber
- Vitamin A
- Vitamin C
*Percentage Daily Values based on a 2,000 calorie diet